26/07/2011

Pepperoni kjötbollur

By matarbitinn

800 gr hakk
200 gr pepperoni skorið smátt
2 egg
1 dl mjólk
4 msk. rifinn parmesanostur

Þetta er allt sett saman og búnar til bollur og steikt á pönnu eða grillað.
Borið fram með bökuðum kartöflum og sveppasósu.

This entry was posted on Tuesday, July 26th, 2011 at 21:36 and tagged with , , , , and posted in Hakkréttir. You can follow any responses to this entry through the RSS 2.0 feed.

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